With 12 years in the kitchen for his own small catering company and many extraordinary events, Kellan has become more than a chef, he’s cooking up experiences. From small intimate dinner parties, cooking lessons, and family meals to large corporate bar-b-ques, beer dinners, and holiday soirées, his Kitchen has it covered. Kellan and crew are not just cooks and servers, they’re hosts, cocktail gurus, and burgeoning sommeliers. With a focus always on the food, Kellan’s Kitchen also pays great attention to hosting, vibe, comfort and the vision of the host. Everyone must walk out with a smile and full belly.

In addition to the catering side of the business, Kellan’s Kitchen has become a major resource and asset for professional recipe development. Major brands such as Blue Moon Brewing Company, Redd’s Apple Ale, and Fairlife Milk have all come to Kellan for his expertise in crafting recipes for public consumption.

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