Hawks Provisions + Public House is the second restaurant project from husband and wife team Molly Hawks and Michael Fagnoni. The new addition to East Sacramento has much to offer; while Public House features a gastropub style restaurant and bar, next door, Provisions offers everything you need to make your day a little sweeter, with artisan espresso drinks and fresh baked goods.

Chef Derek Sawyer heads up the kitchen at Hawks Public House, crafting a menu focused on using the best ingredients from small farms and local purveyors. The dinner, lunch, and brunch menus each offer a wide range of shareable dishes and a well edited selection of entrees. In addition, Public House boasts a full bar emphasizing local beers and craft cocktails.

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