Chef Stephanie

I answer the question, “What’s for Dinner?”

Working with busy families and individuals, I make delicious food magically appear in your refrigerator each week. AND, because I also specialize in private and intimate events, I can help you throw an awesome dinner or cocktail party, guiding you through the process of hosting in your private home, a gorgeous vacation rental or other event space.

Weekly service can free up to 15–20 hours for you each week. What would you do with that time? My extensive background in working with a wide variety of diets can accommodate any special requests including vegetarian/vegan, paleo, keto, gluten-free, and more. I am happy to help you eat well with ease.

My culinary journey has included over 2 decades of cooking throughout the San Francisco Bay Area. I am currently based in Sacramento as I continue to serve my Contemporary California Seasonal Cuisine, with even better access to the abundance of farm-fresh ingredients.